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Parsnip, Strawberry & Apple

This parsnip, strawberry and apple baby food recipe is the perfect meal for your little Valentine.

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Parsnip, Strawberry and Apple

Ingredients

  • 1 small/medium parsnip washed, peeled and chopped
  • 2 large apples washed, peeled and chopped
  • 4-6 strawberries washed with green tops removed

Instructions

  1. Pour water into a pot until it’s about an inch deep and bring to a boil over high heat.

  2. Place the parsnip and apples into your Sage Baby Eco-Steamer and put the steamer into the pot. Cover and steam for 7-10 minutes until the parsnip is cooked all the way through.

  3. Add the strawberries, parsnip and apples to the food processor bowl or a mixing bowl. Blend until smooth using your Sage Baby Puree & Blend food processor or immersion blender.

  4. Serve or store.

  5. Parsnip, Strawberry, and Apple will stay fresh in your Sage Jars, Tough Glass Jars or Sage Squeezies for up to 3 days in the fridge or 3 months in the freezer.

Recipe Notes

  • Suitable for babies 7-9 months and up.
  • Use organic ingredients whenever possible.
  • Used in this recipe: Sage Baby Puree & Blend, Tough Glass Jars, Sage Baby Eco- Steamer

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