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Mango Spinach Smoothie

Ingredients

  • 1/2 cup organic whole milk vanilla yogurt
  • 1 ripe mango washed, peeled and chopped
  • 1.5 cups fresh, organic baby spinach thoroughly washed
  • 1 cup water
  • handful of ice cubes

Instructions

  1. Place the ingredients into your Sage Baby Puree & Blend food processor and blend until smooth. 

  2. Serve and enjoy!

Recipe Notes

  • This Mango Spinach Smoothie will stay fresh in your Sage Spoonfuls jars or Sage Squeezie for up to 3 days in the refrigerator and 3 months in the freezer.