Preheat oven to 350 degrees.
Lightly spray an 8"x8" square pan with coconut oil spray or another cooking spray of choice.
Place all ingredients (except mini chocolate chips) into your Sage Baby Puree & Blend food processor and pulse until smooth. Add 1 tbsp of water if the batter looks too thick and pulse again to incorporate.
Pour the batter into the pan and spread to distribute evenly. Top with mini chocolate chips.
Place into the oven on the center rack and bake for about 27-30 minutes until the edges start to pull away from the sides.
Remove from the oven and let cool for about 30 minutes. These brownies will be super fudgy and soft.